The Butcher's Fancy prides
itself in the preparation of homemade meats: sausages, rashers, pudding, boiling bacon, Irish hams, corned spare ribs
and old-fashioned barrel corned beef. The store bakes pastries, such as shepherd's pie, steak-and-kidney pie, steak-and-mushroom
pie, chicken pot pie, Scottish meat pies, Cornish pastries and sausage rolls.
|A view of our showcase.
Proprietor Oliver Charles relies upon 30+ years of experience in the butcher
trade. He has refined his craft at several businesses throughout Ireland and New York City.